Our earlier model Melanger has been modified to a compact and lightweight model and is now sold under the name ECGC-12SL. It is available in 110V and 220V versions.

ECGC-12SL CocoaT Melanger is a granite stone on granite stone grinder to grind cocoa bean nibs
to chocolate liquor. Melanger is an ideal tool for chocolatiers who want to make chocolate from bean to bar or cocoa nibs to cocoa liquor. The melanger has enhanced ventilation system and helps to grind 8 - 10 lbs of cocoa nibs for 24 hours or more. 

Melangers have two black granite stone rollers that rotate at 135 -140 rpm on a granite slab. This creates tremendous shear and reduces the particles of sugar and cocoa to less than 20 microns.

The roller stones and wiper are attached to the stainless steel shaft, and the whole roller stone assembly, is removable as one piece. They are easy to clean, handle and store. The roller stone assembly locks into the lid for consistent tension. The conical roller stones serve dual function – conching and grinding.

ECGC12SLis ideal for chocolate enthusiasts to use in their homes, experimentalists to use at R&D and flavor testing laboratories, entrepreneurs in small chocolate businesses, educators in culinary schools. Recipes developed using melangers are scalable in Grindeurs. 

We can ship these units to anywhere in the world. Contact Us for price quote for shipping outside continental USA. S & H within continental USA is $45. 

We constantly improve the unit. The actual unit you receive may look different than the one in the picture.


  • Light weight - easy to handle
  • Compact – takes less than 1.5 sq. ft of counter space
  • Quiet motor
  • Green appliance - 1/5 Hp Motor - saves Energy.
  • Hygienic - High quality Stainless steel vessel
  • Better finish -Injection molded ABS plastic body
  • Improved ventilation – motor can run for more than 24 hours
  • Easy to use and clean - Detachable grinding vessel
  • Durable - Hard granite Roller stones and Grinding base
  • Authentic taste with modern convenience- Granite rollers
  • Grind & conch - Conical Roller Stones
  • Less wastage of precious cocoa –Stainless steel Roller Stone Assembly
  • reproducible tension -Locking mechanism in the lid
  • Peace of mind -1 year limited warranty
  • Minimum downtime - Spare parts easily available
  • Convenience – located in USA and delivered around the world


  • Grinds 8- 10 lbs of cocoa nibs
  • Footprint -16” x 10” x 12” H
  • 1/5 HP 110V or 220V single phase motor
  • weight - 32 lbs
  • UPS dimensional weight is 50 lbs.


  • Deluxe Melanger - $ 500 F.O.B. Atlanta
  • $45 S&H within continental USA

Contact Us for a quote on S&H charges for delivery outside continental USA

Our customers have used the melangers and Grindeurs for the following:

  • Grind almond pieces into Marcepan
  • Grind hazel nut pieces into Gianduja
  • Grind pistachios pieces into pistachio butter
  • Grind Cashew pieces into cashew butter
  • Grind sesame seeds into tahini
  • Grind boiled chick peas into hummus
  • Grind flax seeds into paste
  • Grind quinoa
  • Grind Sphagnum moss for facial pack








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